Hi everyone. Today I enjoy making this yummy Peach and white chocolate cake. Ingredients 100g white chocolate 100g of butter 200g of flour 50g of sugar 3 eggs 15g baking powder 3 peaches Brown sugar Vanilla essence Procedures Let’s start putting in a pan the white chocolate and the butter, and melting them together. In…
Month: August 2019
Apricot and almond cake
Hi everyone today I enjoy making this lovely cake with apricot and almond. Ingredients 180g of flour 100g of almond 2 eggs 150g of sugar milk q.b. 8 apricots (depends of the size) 100g of butter 15g of baking powder Procedures First thing to do is to melt the butter in a pan and leave…
Focaccia al formaggio di Recco
Hi everyone! Near by my village in Italy there is another village called Recco, famous in the world for his own focaccia al formaggio (cheesy focaccia). This is my homemade version, which actually came quite nice. You need to use a very creamy cheese. In my town we used a cheese called stracchino, or another…
Tagliatelle with chargrilled pepper sauce and mussels
Hi everyone this my lovely Tagliatelle pasta dish with chargrilled pepper sauce and mussels. A very delicate and light sauce done with chargrilled peppers mix with mussels, seafood that I particularly love. Ingredients 125g of tagliatelle 250g of mussels 2 peppers 2 garlic cloves parsley q.b. extra vergin olive oil q.b. salt and pepper Procedures…
Chargrilled aubergine and cooked ham cake
Hi everyone this my lovely chargrilled aubergine cake, a light savoury cake different from the usual one and very easy to make it. Ingridients 2 Aubergine 1 onion 4 eggs oregano q.b. baby plum tomatoes basil extra virgin olive oil salt and pepper cooked ham Procedures I just start peeling my aubergines and slicing them…