My most ambitious DIY I done is for sure when I refurbished completely my kitchen. It took two months only because I was doing it in my spare time or time off from work. I stripped away everything and gradually I started to put in place the new bit, levelling up the cupboard, tiling walls…
Author: antonio
What advice would give to your teenage self?
Always be the best version of yourself, without regrets.
If I had the power to change one law and why?
T.E.A.M. I lived and live half of my life in an amazing country like United Kingdom since 1996, and half of it in another beautiful and stunning country like Italy. If I had the power to change one law , I would personally remove ideology from politics and politicians and societies. Why I would…
https://www.instagram.com/reel/C24jNJyoXqS/?igsh=MWxrODFpYms5YjMyMA==
Favourite thing to cook
I love cooking in general but baking is the thing that does appeal more to me.
What I do complain most ?
The world society lost the value in most things. In my younger age we used to fix everything now we throw away everything including humans just for satisfying the greed of few, and we are not capable to replace or fix the damage. The young generation these days they take everything for granted without sacrifice…
Tagliatelle pasta with butternut squash and mussels “reel”
https://www.instagram.com/reel/C2c-cVsrCmk/?igsh=cTJlN3owaWJnenZm
Favourite Sport
What are your favorite sports to watch and play? My favourite sport since I was a little one was football, I used to enjoy playing and watching. I enjoy watching also other sports like F1 ,Moto GP, tennis, volleyball and basketball when I get the time.
Cauliflower bake with broccoli besciamelle and hazelnuts gratin
Hi everyone today I enjoy making this lovely and yummy vegetarian dish, that can be use as main dish or side dish. I hope all of you will enjoy having a look. Ingredients 1 Cauliflower 1/2 broccoli 500ml of milk butter flour nutmeg Hazelnuts breadcrumbs extra vergin olive oil salt and pepper dill for decoration…
Savoury cake with cavolo nero
Hi everyone today I enjoy making this yummy Savoury cake using cavolo nero a vegetable been really popular in a lot of recipe in tuscany . Ingredients I devide the ingredients into two, one for the paistry and one for the filling. Paistry ingredients 100g of flour 50g cold butter 50g icing water Filling ingredients…