Hi everyone today i enjoy making this lovely stuffed peperoni with quinoa, spinach pesto, pancetta, mushroom and baby plum tomatoes. An original ideas to stuffed your peperoni….!!! Ingredients 3 Peppers 125g of quinoa 100g pancetta 1/2 onion few mushroom few baby plum tomatoes spinach pesto 50g almonds slices grated mozzarella for topping salt qb pepper…
Tag: Love cooking
Chicken meatloaf with mortadella, mixed cheese, and sweet Paprika
Hi everyone. Today I enjoy making something savoury I would like to share with all of you my chicken meatloaf. Ingredients 500g of minced chicken 2 eggs 50-60g of Parmesan cheese 2 teaspoons of sweet paprika 2 carrots 1 onion 120g Swiss cheese 1 mozzarella 6 slices of mortadella Parsley Salt and pepper q.b. Procedures…
Cauliflower bake with broccoli besciamelle and hazelnuts gratin
Hi everyone today I enjoy making this lovely and yummy vegetarian dish, that can be use as main dish or side dish. I hope all of you will enjoy having a look. Ingredients 1 Cauliflower 1/2 broccoli 500ml of milk butter flour nutmeg Hazelnuts breadcrumbs extra vergin olive oil salt and pepper dill for decoration…
Savoury cake with cavolo nero
Hi everyone today I enjoy making this yummy Savoury cake using cavolo nero a vegetable been really popular in a lot of recipe in tuscany . Ingredients I devide the ingredients into two, one for the paistry and one for the filling. Paistry ingredients 100g of flour 50g cold butter 50g icing water Filling ingredients…
Penne pasta with smoked salmon, sundried tomatoes and pistachios
Hi everyone today I enjoy this yummy past dish, using as main ingredient the smoked salmon. Ingredients 50/100 g of smoked salmon penne pasta few sundried tomatoes few pistachios salt and pepper extra vergin olive oil 1 shallots white wine Procedures Diced the shallots very fine and put in a pan with three spoon of…
Spicy linguine pasta with seafood and peas
Hi everyone today I enjoy making this lovely pasta dish. I’m a seafood and fish lover also because I born in a city in Italy closes to the sea. This dish combine really well the seafood and the chilli. I hope you will enjoy having a look. Ingredients Lingune pasta Handful of frozen seafood frozen…
Taglierini pasta with clams, courgettes, saffron, and chillies.
Hi everyone. Today I enjoy making this lovely pasta dish with fresh clams. The saffron and chillies give to the dish an amazing combination that matches perfectly to the clams and courgettes. Ingredients 250g of taglierini pasta 250g of fresh clams 4/5 courgettes (small size) 2/3 garlic cloves 2 sachets of saffron Chilli powder or…
Trenette pasta with broad beans pesto, squid and pancetta
Hi everyone today I enjoy making this lovely pasta dish with broad beans pesto, squid and pancetta a yummy combination between sea food, meat and vegetables. Ingredients Trenette pasta Broad beans 1 or 2 squid Pancetta extra vergin olive oil salt and pepper fresh basil parmesan cheese Procedures Put a pan with salty water on…
Bucatini pasta with swordfish, pistachios and cherry tomatoes
Hi everyone today I enjoy making this lovely pasta dish with swordfish, a really yummy and succulent dish. Ingredients Bucatini pasta a piece of swordfish 1 fresh chilli garlic cloves cherry tomatoes parsley Pistachios extra vergin olive oil salt and pepper Procedures Diced very fine the garlic and put it in a pan with the…
Risotto mango and gorgonzola dolce
Hi everyone… This is my lovely risotto with mango and gorgonzola dolce… A particular risotto with an amazing flavour. Ingredients 2 handful of rice 1/2 mango 200g of gorgonzola dolce parsley 1 or 2 garlic cloves or 1 shallots vegetable stock butter Procedures It is a quite straight forward risotto. I toasted the rice with…