Hi everyone today I enjoy making this lovely and really soft mini cakes with orange and chocolate. A good idea for a Xmas treat. Ingredients 250g of flour 2 eggs 60g of butter 1 orange sliced 1 orange zest and juice 150g greek yogurt ( you can use low fat too) icicng sugar 8g baking…
Category: Recipes
Cantuccini cranberries and pistachios
Hi everyone. Today I enjoy making this biscotti, better known like cantuccini. The traditional cantuccini are made with almond, but you can change some of the ingredients and make your own original one. Ingredients 225g of flour 120g of sugar 2 eggs 60g of butter 80g of pistachios 80g of dried cranberries 7g baking powder…
Upside-down apple and cinnamon cake
Hi everyone. Today I would like to share with all of you my upside-down apple and cinnamon cake. I hope everyone will enjoy having a look. Ingredients 400g of flour 400g of sugar 3 eggs 1 glass of milk 1/2 glass of vegetable oil 4 apples 1 sachet of baking powder Cinnamon A bit of…
Onions Focaccia
Hi everyone… Genova my home town in Italy it’s very popular world wide for two main products, pesto and focaccia. Today I enjoy making a variant of the classic focaccia that one with onions my favorite one, suitable to eat during the all day, in Genova also for breakfast with coffee. Ingredients 500g of flour…
Spicy linguine pasta with seafood and peas
Hi everyone today I enjoy making this lovely pasta dish. I’m a seafood and fish lover also because I born in a city in Italy closes to the sea. This dish combine really well the seafood and the chilli. I hope you will enjoy having a look. Ingredients Lingune pasta Handful of frozen seafood frozen…
Pan Brioche Strawberry and mandarin
Hi everyone today I enjoy making this lovely and delicious Pan Brioche with strawberries and mandarin. A deli seasonal treat that will finish very soon when will be ready…!!! I hope you will enjoy having a look and make it this Pan brioche …you wont be disappointed…. Ingredients 500g of flour 170g of milk 60g…
Homemade artisan italian ciabatta bread
Hi everyone today I really enjoy making a classic italian artisan bread…the ciabatta bread. The difficult level of this recipe is high but the final result will reward you. The characteristic of the mix its an high percentage of water on the total weight of the flour and a very long resting time of the…
Baked Lemon and blueberry cheesecake
Hi everyone. Today I enjoy making this yummy baked cheese cake with lemon and blueberry. Ingredients for the base 350g of biscuits 150g of butter A pinch of cinnamon 40g of honey Ingredients for the cake 250g of Ricotta cheese 200g of double cream 100g of Mascarpone cheese 3 eggs 100g of evaporated milk…
Rustic artisan bread with mix seeds
Hi everyone today I enjoy making this lovely bread with mix seed. Baking is one of my biggest passion that I would love to explore more in time. Ingredients 380g of flour 3g of dried yeast 5g of salt 250ml of water 150g of mix seeds Procedures This kind of bread involve long resting time…
Pan brioche with Mascarpone and blueberries
Hi everyone. This is my lovely pan brioche with Mascarpone and blueberries. This pan brioche received an outstanding come back from loads of people on my Facebook page, and from other social networks groups when I published it. Since that happened, I decided to generate a blog that can make my simple recipes more professional…