Hi everyone today I enjoy making this lovely and yummy orange biscuits, crunchy on the outside and soft inside. I hope you will enjoy having a look. Ingredients 100g melted butter 100g of sugar vanilla essence 1 orange zest 1 egg 50ml of orange juice 280g of flour 1 teaspoon of baking powder icing sugar…
Tag: Italaincuisine
Penne pasta with beetroot pesto and seafood
Hi everyone today I enjoy making this succulent and original pasta dish, especially made for beetroot lovers. Ingredients 1 cook beetroot Seafood q.b. 100g Ricotta cheese Penne pasta 1 garlic cloves Dill Extra-virgin olive oil Balsamic vinegar White wine Salt and pepper Procedures It is a quite simple and straight forward pasta dish to make,…
Sicilian Orange cake
Hi everyone today I enjoy making this lovely orange cake, that remind me my family origin, mum and dad they born in Sicily. Its called in Italy Pan d’arancio. INGREDIENTS 200g of flour 100g of almond flour 200g of sugar 4 eggs 1 sachet of baking powder (15g) 2 big oranges 250g of carrots 50ml…
Peach Ciambella
Hi everyone! This is my lovely peach ciambella recipe. A lovely light cake without using any butter or eggs. Ingredients 300g of flour 80g of potato starch 180g of sugar 85ml of vegetable oil 200ml of milk 100ml of the tin peach juice 1 sachet of baking powder Almond essence 250g of peaches Procedures It…
Tagliatelle pasta with orange and king prawns
Hi everyone. Today I enjoy making this lovely pasta dish full of flavour, with orange and king prawn. Ingredients Tagliatelle pasta King prawns 1 orange Baby plum tomatoes Dill 1/4 of an onion Extra virgin olive oil Salt Procedures Put the salty water on the hob for your pasta. In a different pan cook the king…
Fusilli pasta with cod fillet, cherry tomatoes, and basil
Hi everyone! Today I enjoy making this lovely pasta dish, which requires using just a few ingredients, but it’s really tasty. I hope you enjoy having a look… And enjoy making it!!! Ingredients Cod fillet Cherry tomatoes Basil Extra virgin olive oil Garlic cloves Salt and pepper Procedures To begin, put two pans on the…
Fusilli pasta asparagus and cockle meat
Hi everyone today I enjoy making this lovely pasta dish using asparagus and cockle meat. I hope you enjoy having a look and make it. Ingredients fusilli pasta asparagus cockle meat extra vergin olive oil salt and pepper 1 garlic clove Procedures To begin with boil your asparagus in hot salty water 5/10 minutes….
Salmon with sweet gorgonzola and pistachios pesto
Hi everyone today i would like to share with all of you this lovely main course with salmon. I hope you enjoy having a look and make it…!! Ingredients Salmon pistachios Basil extra vergin olive oil salt and pepper gorgonzola dolce cooking cream Procedures This lovely main course is ready in few steps. to…
Christmas reindeer biscuits
Hi everyone. I would like to propose another Christmas time idea that I baked. These simple reindeer biscuits are truly yummy, and it will make your Christmas table colourful and tempting. Ingredients 330 g of flour 100 g of brown sugar 110 g of honey 1 teaspoon of baking powder 125 g of butter 1…
Cod fillet wrapped in pancetta with citrus fruit pesto and roast potatoes
Hi everyone! Today I enjoy making this lovely dish with cod and pancetta, dressed with citrus fruit pesto. An amazing combination! I hope you enjoy having a look… And most importantly, making it!!! Ingredients Cod fillet 3/4 sliced od pancetta Citrus fruit pesto (please see the linguine post for the procedures) Extra virgin olive oil…