Hi everyone… Genova my home town in Italy it’s very popular world wide for two main products, pesto and focaccia. Today I enjoy making a variant of the classic focaccia that one with onions my favorite one, suitable to eat during the all day, in Genova also for breakfast with coffee. Ingredients 500g of flour…
Tag: Focaccia
Focaccia
Hi everyone today I enjoy making some focaccia, another of my favorite food to eat. Ingredients 500g of flour 250ml of warm water 15g of yeast 7g of salt marine sea salt extra vergin olive oil Procedures In a bowl put the flour the 7g of salt and a generous drizzle of extra vergin oilve…
Oilves Focaccia
Hi everyone today I enjoy making this lovely olives focaccia. A real gourmet focaccia soft and tender with the additional of marinated mediterranean pitted olives and oregano. Ingredients 500g of plain flour 400ml of ambient water 1 teaspoon of salt 1/2 teaspoon of sugar 7g of yeast 250/300g of mix marinated pitted olives oregano sea…
Focaccia with chickpea flour and rosemary
Hi everyone. Today I enjoy making some homemade focaccia with chickpea flour. Focaccia is one of my favourite things… I love it! Also, my hometown Genoa is really popular for it. Ingredients 200g chickpea flour 500g of flour 21g yeast 1 tablespoon of extra virgin olive oil 1 tablespoon of salt 1 teaspoon of sugar…
Kamut and rosemary Focaccia
Hi everyone! Today I enjoy making a lovely focaccia with Kamut flour and rosemary. Focaccia is a typical dish and very popular in my own town Genoa, and I really love it. I did used a different flour. Kamut flour its more digestible, does not contain cholesterol plus few more quality. Ingredients 500g Kamut flour…
Focaccia pumpkin and oregano
Hi everyone. Today I enjoy making this lovely Autumn Focaccia with Pumpkin and oregano. Ingredients 175g pumpkin 300g flour 14g yeast 150ml of water A pinch of sugar (for activate the yeast) Extra virgin olive oil Pumpkin seeds Oregano Marine salt A pinch of salt Procedures The first thing to do is to peel the…
Focaccia al formaggio di Recco
Hi everyone! Near by my village in Italy there is another village called Recco, famous in the world for his own focaccia al formaggio (cheesy focaccia). This is my homemade version, which actually came quite nice. You need to use a very creamy cheese. In my town we used a cheese called stracchino, or another…
Focaccia with chickpea flour,piccadilly tomatoes and oregano
My hometown Genoa is really popular in Italy for his own focaccia. Since I was little I was a great lover of focaccia, so everytime i do the focaccia lots of memories come up in my mind. With time I enjoy making focaccia using different flour always with great flavour results. This is my homemade…