Hi everyone! Today I enjoy making this lovely pasta dish full of flavour and ready in no time. Ingredients 150g of rigatoni pasta 150g of Gorgonzola dolce Half glass of milk Few walnuts 1 pear Parsley Procedures It’s a very quick pasta dish, but it’s amazing. Specially if you are a Gorgonzola lover. First, start…
Tag: dish
Casarecce pasta with piccadilly tomatoes, basil, toasted pine nuts and sweet paprika
Hi everyone. Today I enjoy making this simple dish of pasta that can be serve cold or hot . Very tasty and full of flavour, and is ready in just a few minutes. Ingridients 300g of casarecce pasta 12 piccadilly tomatoes Fresh basil q.b. 20g pine nuts Salt q.b Extra virgin olive oil q.b. Procedures…
Fettuccine pasta with Gorgonzola sauce, courgettes and walnuts
Hi everyone. Today I enjoy making this lovely pasta dish very rich in flavour and calories. Ingredients (3 People) 250g of fettuccine pasta 4 courgettes 1/4 of white onion milk q.b. 80g of Gorgonzola dolce 6 walnuts Extra virgin olive oil q.b. Procedures First thing I did was washing my courgettes and dicing them up….
Panissa
Panissa is an old traditional poor dish from my hometown Genoa. It’s mainly done using only two ingredients: chickpea flour and water. It can be served in two different ways, always served as a side dish (as it is adding some onion or spring onion) or frying them like chips and dressed with salt, pepper…